Sora Cooking Lesson Vol. 8: Osechi Cooking Class with Kanako Kubo

A cooking class led by culinary researcher Kanako Kubo, focused on osechi cuisine and the art of arranging and packing dishes into jubako lacquer boxes. Held in an intimate small-group setting, the class features demonstrations of five osechi dishes and guidance on how to arrange them in a three-tiered box. Tableware by woodworker Kiyoshi Hara will be used throughout.

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