
A workshop event held alongside Takashi Ichikawa's tableware exhibition. Centered on the theme of seasoned porridge (ae-kayu), each session runs approximately 90 minutes, with three sessions per day (11:30 / 14:00 / 16:00). All sessions are fully booked.
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In Kyoto

Kaburaya — Solo Exhibition
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Sachie Hashimoto Exhibition
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2026-11-07 〜 2026-11-21

Takahiro Hosokawa: Solo Exhibition
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2026-11-11 〜 2026-11-23

Yuri Takemura Solo Exhibition
Now ShowingTosei Kyoto Gallery 桃青京都ギャラリー
2026-11-05 〜 2026-11-28